Veldensteiner Rotbier

Nuremberg and its environs were already considered a stronghold of red beers in the early Middle Ages. This tradition is maintained and continued with the Veldenstein red beer. Privately brewed in the Veldensteiner Land for generations. Franconian special malts, which were kilned at higher temperatures, ensure reddish color reflections and a baroque, robust body as well as an outstanding full-bodiedness.