Tartarus (x Kees) Lotus Eater

Caramelised Biscuit Imperial Stout. Our collaboration with Dutch legends Brouwerij Kees! Brewed with a complex malt bill and boiled for over 3 hours to create a thick & luxurious stout. 45kg of caramelised biscuits were added to the fermenter to give sweet caramel biscuit notes.

330ml can, 14.2% ABV