Stone Lemon Shark

For this year’s anniversary beer, we found inspiration in the southern hemisphere. This double IPA is brewed with Peacharine and Riwaka hops, along with a special ingredient called Phantasm – an extract from sauvignon blanc grape skins – all sourced from New Zealand. Combined with some good old fashioned Mosaic hops from the US and an amped up grain bill and we’ve got ourselves a unique sensory experience full of dankness and tropical citrusy notes. Coming in at a smooth 9.6% in honor of the year we started: 1996.

355ml can, 9.6% ABV