Simple Things Fermentations Big Ideas Series 18 Session Stout

Deeper and more complex than the ABV would suggest, this Stout arrives with waves of coffee and dark chocolate as it’s decanted from the bottle. Pouring a very dark brown with a crema-coloured foam lacing the sides of the glass there’s a gentle hoppy freshness in the aroma from a dose of Summit hops late in the boil, and this is picked up on the palate too, adding a modern touch to the classic roasty profile.

330ml bottle, 4.0% ABV