Holy Goat Goat Wizard

A mixed culture fermented golden sour beer, utilising two ultra-fruity strains of Brettanomyces, co-fermented with our house Kveik, a landrace yeast from Norway which produces intense apricot and stone fruit esters. This beer was naturally soured during extended fermentation with a strain of Lactobacillus lovingly named ‘Peaches’. Packaged completely unhopped and unfruited to let this tropical fruit bomb house culture sing.

375ml bottle, 6.8% ABV