Caledonian Cider North South

Full Juice & Wild Fermented in the Highlands. Made from a blend of apples grown in Somerset with our own locally grown varieties. Naturally, sweet keeved cider and fully dry ciders blended together to create a medium-dry full juice cider.

Apples used were 50% Dabinett & Yarlington Mill (Grown in Somerset) and 50% predominantly James Grieve and Katy along with a smattering of various unknown donated garden apples (Grown in the Highlands).

Unpasteurised with no sulphites added, gluten-free and suitable for vegans.

330ml, 5.0% ABV